Kollya Thattukada
Malabar's Original Beef Pallicurry
Kollya Beef Thattukada, Madhur Kasaragod — serving the original wood-fired Malabar Beef Pallicurry with Neychoru, Porotta, and Neipathiri. Made daily with fresh spices, roasted coconut, and authentic Kasaragod flavor. No shortcuts. Just the original taste of Pallicurry.
More Than Just a Thattukada
Built on Taste. Trusted for Quality
Kollya Thattukada is known for authentic Malabar beef pallicurry, prepared fresh every day using traditional methods. With reliable delivery across Kerala and Karnataka, we bring consistent taste and quality to your doorstep.
Kollya’s Signature Dishes
Signature Malabar dishes, featuring authentic beef pallicurry and classic chicken favorites.
Porotta with Beef
Layered Malabar porotta served with rich, spicy beef pallicurry.
₹ 120
Chicken Biryani
Rice and chicken cooked together with mild spices.
₹ 120
Neychoru with Beef
Ghee rice served with rich beef curry and dal curry, simple and filling.
₹ 120
Neypathiri with Beef
Soft pathiri paired with classic Malabar beef curry.
₹ 120
Why Customers Love Kollya Thattukada
Real feedback from customers who tried our Malabar beef pallicurry.
Authentic Neychoru with rich Malabar-style beef curry. Great taste, affordable price, and easy parking.
Tried ghee rice with their signature pallicurry. Soft meat, generous quantity, and great value.
Tried beef with porotta at Kollya Thattukada. Rich flavor, soft meat, and definitely worth the hype.
Known for its Malabar beef pallicurry, Kollya Thattukada serves flavorful ghee rice and pathiri with consistent quality.
Watch The Beef Story
